Glazings

Direct use, applying on the surface of cakes and pastries. High stability and conservation, avoiding dehydration.

Standard

Cold application

Chocolate | White Chocolate | Caramel | Quince | Neutral

Hot application

Apple | Neutral

Other flavours*

Apricot | White | Egg Yolk | Apple | Strawberry | Neutral Bake Stable | Neutral without Sugar

Glazings without sugar*

Several flavours

Shinning Glazings

Standard Flavours

Golden Caramel | Golden Neutral | Golden Strawberry | Silver Chocolate | Silver Raspberry | Silver Neutral

Mode of application

Cold: use directly from the package.

Warm: incorporate up to 50% of water.

Application

It can be used for all kind of pastry products

Ideal for final decorations

Advantages

High efficiency

It prevents dehydration

Greater enhancement of products and decorations

Direct, fast and simple to use

High oven stability

High freezing stability

High conservation stability

Packaging from 0,6kg to 13kg

[*] Minimum order: 150kg